Menu
Dinner Appetizers
SEASONAL SOUP OF THE DAY
5.00
BOSTON BIB SALAD WITH ROASTED ALMONDS, MANDARIN
ORANGES, RADISHES, GARLIC CROUTON AND OUR OWN 6.00
FRENCH TARRAGON DRESSING
DAILY FISH SOUP
6.00
CAESAR SALAD WITH WARM BACON AND ASIAGO CHEESE 7.50
CHICKEN LIVER PATE AND COUNTRY PORK TERRINE WITH 7.50
CHUTNEY AND RASPBERRY SWEET AND SOUR SAUCE
SPINACH AND CUCUMBER SALAD WITH ENDIVE, RED ONIONS 8.50
AND PIACERE * CHEESE
WARM FETA * CHEESE WITH PORTABELLO MUSHROOM, 10.00
FRESH TOMATO, BLACK OLIVE TAPENADE AND BASIL OIL
FRESH MUSSELS STEAMED WITH BLACK BEANS 10.00
AND JALAPENO PEPPER IN A TOMATO BROTH
CLASSIC ESCARGOTS WITH LEMON GARLIC BUTTER AND 10.00
CHEESE GRATIN
SMOKED TROUT WITH CARAMELIZED ONIONS,
10.00
REAL SOUR CREAM AND A CRISPY POTATO CAKE
SPICY SAUTEED GARLIC SHRIMP WITH GRILLED
14.00 BAGUETTE AND EXTRA VIRGIN OLIVE OIL
*Organic sheeps milk Cheeses from Monforte dairy:
Feta is low sodium, soft and smooth flavored .
Piacere is ivory white and fine textured covered with rosemary, savory and pepper.
Dinner Entrees
BOWTIE PASTA WITH ARTICHOKES, TOMATO, ZUCCHINI, 16.00
ROWE FARM HONEY GARLIC SAUSAGE AND MOZZARELLA
FETTUCINE WITH BLACK TIGER SHRIMP, PROSCIUTTO, GARLIC 19.00
PARMIGIANO-REGGIANO AND SPINACH IN A ROSE CLAM SAUCE
MARINATED PORK TENDERLOIN WITH AN APPLE
19.00
BRANDY SAUCE AND ROASTED YUKON GOLD POTATOES
BONELESS FRESH TROUT WITH MAPLE BERRY
20.00
BROWN BUTTER AND BASMATI RICE
CHEFS CHOICE: CRISPY/TENDER DUCK CONFIT
20.00
WITH STRAWBERRY AND GREEN PEPPERCORN SAUCE
CHICKEN SUPREME STUFFED WITH CREAM CHEESE,
20.00
GARLIC AND SPINACH WITH A SAGE AND ONION PAN JUICES
SESAME MISO CRUSTED FILET OF ATLANTIC SALMON, 21.00
CUCCUMBER BUTTER AND ORGANIC WEHANI RED RICE
FRESH FISH OF THE DAY PRICED
DAILY
AAA ANGUS SIRLOIN STEAK WITH A COGNAC PEPPERCORN SAUCE 33.00
AND ROASTED YUKON GOLD POTATOES
MUSTARD CRUSTED RACK OF LAMB
WITH A RED CURRANT BLACK PEPPER DEMI-GLACE
33.00
ROWE FARM NATURALLY RAISED BEEF TENDERLOIN WITH 34.00
PARMESAN AU GRATIN AND SHITAKE MUSHROOM CREAM
FRIDAY, SATURDAY AND SUNDAY FEATURE
ROAST PRIME RIB OF BEEF 8 OZ
24.00
10
OZ 27.00
(LIMITED NUMBER OF PORTIONS AVAILABLE EACH DAY)
FOR SMALLER PORTIONS OR OTHER VEGETARIAN OPTIONS PLEASE ASK YOUR SERVER PLEASE INFORM US REGARDING ANY ALLERGIES OR DIETERY RESTRICTIONS
